Chinese
Guide to Chinese cuisine restaurants in Acapulco, Mexico.
Click here for Acapulco restaurants index page.
Chinese cuisine (called “cocina china” in Spanish) is usually thought of as that distinctive mix of flavors of beef, pork, chicken or shrimp with vegetables and rice in a thick sauce, known as chow mein (with rice), chop suey (with crispy noodles) or lo mein (with soft noodles). Other distinctive dishes are egg rolls and wonton soup. This cuisine is known the world over because of a great migration from southern China that took place over 100 years ago. In Acapulco, only one restaurant offers Chinese cuisine: San & Town in Costa Azul.
Click here for Acapulco restaurants index page.
Chinese cuisine (called “cocina china” in Spanish) is usually thought of as that distinctive mix of flavors of beef, pork, chicken or shrimp with vegetables and rice in a thick sauce, known as chow mein (with rice), chop suey (with crispy noodles) or lo mein (with soft noodles). Other distinctive dishes are egg rolls and wonton soup. This cuisine is known the world over because of a great migration from southern China that took place over 100 years ago. In Acapulco, only one restaurant offers Chinese cuisine: San & Town in Costa Azul.
Copyright © 2005-2009 Real Acapulco. All rights reserved.